At Sydney Picnic Co., we make picnics — really good ones. We provide authentic and meaningful picnic dining experiences in a fast-paced, modern world by offering fine picnic food and beautiful settings where guests can choose their view, relax, and enjoy fresh, high-quality food while spending time with great company in Sydney's harbourside surroundings. We're Simon and Natalie Thomas, and we founded this company in 2008, inspired by our passion for food, creativity, and bringing simple, joyful experiences to people's lives. We focus on homemade, hand-prepared-style gourmet picnic menus using seasonal, high-quality produce. Our picnics are served with biodegradable cutlery, plates, cups, and napkins to support sustainability. Our picnic experiences are designed for 2 people, with group catering options available for 10 to 50 guests. Popular picnic options include Wind in the Willows ($175), Garden of Eden ($200), and The Great Gatsby ($235), with additional servings available per person. For larger group events, menu packages start from $50–$95 per person, including vegetarian and gourmet picnic menus featuring items such as cheeses, roasted vegetables, cured meats, seafood, and handmade desserts. Please note that we currently offer picnic services for 2 guests on Saturdays, while group bookings of more than 10 people are available Wednesday to Saturday. We primarily focus on providing high-quality food experiences and do not offer picnic setup services. Our goal is to create memorable moments through simple, fresh, and beautifully prepared picnic dining.